Description
Providing excellent wait service to ensure satisfaction.
Taking customer orders and delivering food and beverages.
Making menu recommendations, answering questions and sharing additional information with restaurant patrons.
Short Info
- Posted: 28-04-2020
- Job poster: Sustang Nag
- Basic Education: Primary
- Professional Education: B-Tech
- Experience Year: 0 Years
- Salary: RUPEE10000-15000
- Job Type: Part Time
- Duty Type: Day Time
- Payment Option: Economy Class
Responsibility
Provide the perfect service experience for every Guest
Ensure the Guest feels important and welcome in the restaurant
Ensure hot food is hot and cold food is cold